Jl FilpoC · CC BY-SA 4.0Mountain village
Alanís is a municipality in Seville. In 2005 it had a population of 1,937. It has an area of 280 square kilometers and a population density of 6.9 people per square kilometer. It is located at an altitude of 660 meters and is 106 kilometers from Seville.
Text from Wikipedia (CC BY-SA)
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Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Alanís yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
69 restaurants
69 restaurants
Alanís · in the village+34 954 885 915View on the mapWebsite
Alanís · in the village+34 955 886 533View on the map
San Nicolás del Puerto · 7.2 km away+34 955 954 163View on the mapWebsite
San Nicolás del Puerto · 8.4 km awayView on the mapWebsite
Cazalla de la Sierra · 11.4 km away+34 954884066View on the map
Terrace
Cazalla de la Sierra · 11.7 km away+34 954 884 483View on the mapWebsite
Accessible
Cazalla de la Sierra · 12.1 km awayView on the mapWebsite
Cazalla de la Sierra · 12.2 km away+34 954884419View on the map
Terrace
Cazalla de la Sierra · 12.3 km away+34 954 884 863View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Alanís's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
