B25es · CC BY-SA 4.0Village
Albaladejo is a village and municipality situated in the south of the province of Ciudad Real, Castile-La Mancha in Spain. Its economy is based on the textile industry, farming and on agriculture, especially olive-tree cultivation. Albaladejo has an annual celebration on the day of St. James, on the 25th of July.
Albaladejo is a Spanish municipality, located in the southeast of the province of Ciudad Real, in the autonomous community of Castilla-La Mancha and belonging to the region of Campo de Montiel.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 10.5 km away you can find: Asador Restaurante Kurrirri (Montiel)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
41 restaurants
41 restaurants
Montiel · 10.5 km away+34 657 492 832View on the map
Villanueva de la Fuente · 13 km away+34 967 396 074View on the mapWebsite
Montiel · 13.1 km away+34 961 201 555View on the mapWebsite
Villanueva de la Fuente · 13.6 km away+34 651 729 516View on the mapWebsite
Villapalacios · 15.6 km awayView on the mapWebsite
Villapalacios · 15.8 km away+34 691 736 115View on the map
Povedilla · 19.9 km away+34 651 134 208View on the mapWebsite
Torre de Juan Abad · 21.5 km away+34 649 842 901View on the mapWebsite
Villanueva de los Infantes · 21.5 km away+34 654 953 777View on the map
Villanueva de los Infantes · 21.9 km away+34 633 168 984View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Albaladejo's market day. Every village has its own: better to ask than to make it up.
