Espencat · Public domainCoastal town
Alcanar is a Spanish municipality of the Catalan comarca of Montsià, in the Tarragona province. It is a coastal town on the Mediterranean Sea. The Serra del Montsià range and its foothills rise above the town and its surroundings. It has a population of 10,104 (register office, 2025). It is the southernmost town in Catalonia, located just north of the border with the municipality of Vinaròs which is in the province of Castellón and part of the region of Valencia.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Alcanar yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Alcanar · in the village+34 977 745 060View on the mapWebsite
Alcanar · in the village+34 641 231 508View on the mapWebsite
Alcanar · in the village+34 977 730 838View on the mapWebsite
Alcanar · in the village+34 972 896 303View on the mapWebsite
Alcanar · in the village+34 977 731 494View on the map
Alcanar · in the village+34 977 732 536View on the map
Alcanar · in the village+34 977 737 194View on the mapWebsite
Alcanar · in the village+34 687 305 200View on the map
Alcanar · in the village+34 977735013View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Alcanar's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.