19Tarrestnom65 · CC BY-SA 4.0Village
Alcolea de Tajo is a municipality located in the province of Toledo, Castile-La Mancha, Spain.
According to the 2006 census (INE), the municipality had a population of 843 inhabitants.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Alcolea de Tajo yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
42 restaurants
42 restaurants
Alcolea de Tajo · in the village+34 925436141View on the map
Alcolea de Tajo · in the village+34 925 436 622View on the map
Oropesa · 11.8 km away+34 652 982 575View on the mapWebsite
Aldeanueva de Barbarroya · 12.1 km away+34 925 706 138View on the mapWebsite
Oropesa · 12.3 km away+34 925 175 123View on the map
Oropesa · 12.3 km away+34 602 862 110View on the mapWebsite
Oropesa · 12.3 km away+34 925 431 446View on the mapWebsite
Oropesa · 12.5 km away+34 925 450 328View on the map
Herreruela de Oropesa · 13.4 km away+34 925 452 081View on the mapWebsite
Calera y Chozas · 14.5 km away+34 925 846 573View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Alcolea de Tajo's market day. Every village has its own: better to ask than to make it up.
