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Aldeamayor de San Martín is a municipality located in the province of Valladolid, Castile and León, Spain. According to the 2014 census (INE), the municipality has a population of 5,060 inhabitants.
It is located in the region of Tierra de Pine, 17 km south of the capital of the province. The village is located in the area known as "Satin Portillo", covering in the Middle Ages a vast territory, dominated from Portillo, belonging to the Counts of Benavente. Since 1986, it belongs to the Community of Villa y Tierra de Portillo, whose expertise is asset management, and the Commonwealth "Pine Land, collection and disposal of solid waste, and social services.
Text from Wikipedia (CC BY-SA)
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Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Aldeamayor de San Martín yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Aldeamayor de San Martín · in the village+34 983558521View on the mapWebsite
Aldeamayor de San Martín · in the village+34 687 209 803View on the map
Pedraja de Portillo (La) · 4.6 km away+34 665 546 170View on the map
Portillo · 5.5 km away+34 983556454View on the map
Terrace
Portillo · 5.6 km away+34 983556549View on the map
Portillo · 5.6 km away+34 983557051View on the mapWebsite
TerraceAccessibleVegetarian options
Boecillo · 5.7 km away+34 663 328 614View on the mapWebsite
Boecillo · 5.9 km away+34 665 835 283View on the map
Boecillo · 5.9 km away+34 615 937 566View on the map
Boecillo · 5.9 km away+34 983658323View on the map
TerraceVegetarian options
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Aldeamayor de San Martín's market day. Every village has its own: better to ask than to make it up.
