Village
Almegíjar is a Spanish village and municipality located in the province of Granada, Andalusia. According to the 2005 census (INE), it has a population of 435 inhabitants.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 2.6 km away you can find: Hotel Sahyl (Torvizcón)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Torvizcón · 2.6 km away+34 618 030 713View on the map
La Taha · 3.5 km away+34 958 765 202View on the map
La Taha · 3.5 km away+34 958 857 501View on the mapWebsite
Vegetarian options
La Taha · 3.7 km away+34 958 766241View on the mapWebsite
Accessible
La Taha · 4.3 km away+34958857498View on the mapWebsite
Taha (La) · 4.4 km away+34 958 766 111View on the mapWebsite
Taha (La) · 4.4 km away+34 654 520 343View on the map
Taha (La) · 4.4 km away+34 620 181 932View on the map
Pórtugos · 4.5 km away+34 958 76 60 14View on the map
Accessible
La Taha · 4.9 km away+34 982 82 99 81View on the mapWebsite
Pampaneira · 6.8 km away+34958763322View on the mapWebsite
Pampaneira · 6.8 km away+34 958 763 428View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Almegíjar's market day. Every village has its own: better to ask than to make it up.