Village
Almonacid de la Cuba (Aragonese: Almonecir de la Cuba) is a municipality located in the province of Zaragoza, Aragon, Spain. According to the 2012 census (INE), the municipality has a population of 252.
Lobo Hill, an important Spanish Republican artillery position where the artillery strafed what is now Belchite old town during the Battle of Belchite (1937) is located 2 km (1 mi) to the east of Almonacid de la Cuba. The caves and holes have been preserved and are open to visitors.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 2.4 km away you can find: Marques de Lazán (Letux)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
27 restaurants
27 restaurants
Belchite · 4.4 km away+34 661 030 095View on the map
Belchite · 4.5 km away+34 669 191 853View on the mapWebsite
Azuara · 7.2 km away+34 690 639 602View on the mapWebsite
Moyuela · 20.1 km away+34 976 833 285View on the map
Fuentes de Ebro · 28.9 km away+34 640 206 149View on the mapWebsite
Herrera de los Navarros · 29 km away+34 656 698 230View on the map
Albalate del Arzobispo · 29.1 km away+34 978 812 495View on the mapWebsite
Fuentes de Ebro · 29.2 km away+34 976 160 130View on the mapWebsite
Fuentes de Ebro · 29.2 km away+34 673015860View on the mapWebsite
Fuentes de Ebro · 29.3 km away+34 976 161 070View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Almonacid de la Cuba's market day. Every village has its own: better to ask than to make it up.