Luis Fermín TURIEL PEREDO · CC BY-SA 4.0Village
Ampuero is a municipality located in the autonomous community of Cantabria, Spain. It has a population of approximately 4,384. The municipality was once under the jurisdiction of the municipality of Laredo, but was formally recognised as an autonomous municipality in 1728 by Phillip V of Spain.
Since 1941, Ampuero is the site of an annual running of the bulls event held in September, as part of celebrations in honour of the Infant Mary (La Virgen Niña).
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cantabria already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Ampuero yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Ampuero · in the village+34 722831639View on the mapWebsite
Ampuero · in the village+34 942 408 598View on the mapWebsite
Terrace
Ampuero · in the village+34 678 974 444View on the mapWebsite
Ampuero · in the village+34 942 622 298View on the map
Ampuero · in the village+34 696 689 543View on the mapWebsite
Ampuero · in the village+34 683359626View on the mapWebsite
Ampuero · in the village+34 942676718View on the mapWebsite
TerraceAccessible
Limpias · 2.3 km away+34 942 622 140View on the map
Terrace
Rasines · 2.7 km away+34 942 67 67 30View on the mapWebsite
Limpias · 2.8 km away+34 699 130 090View on the mapWebsite
Voto · 4.9 km away+34 942 650 651View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cantabria when they eat well.
White beans with cabbage and cured meats; the dish the northern weather calls for.
Hand-filleted one by one; the most serious tins on the Cantabrian coast.
Butter, sugar and egg from the Pas valleys; for breakfast or a snack.
Moist fresh-milk dessert, baked slowly.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Saturday, 9:00 to 14:00
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
