Enricjc · CC BY-SA 4.0Village
Arbolí is a municipality in the comarca of the Baix Camp in Catalonia, Spain. It is situated in the west of the comarca in the Prades mountains. A local road links the village with the C-242 road.
The Prades Mountains are located in the vicinity of this municipality.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 2.2 km away you can find: Els Tallers (La Siuranella) (Cornudella de Montsant)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Cornudella de Montsant · 2.2 km away+34 977 82 11 44View on the mapWebsite
Accessible
Cornudella de Montsant · 2.2 km away+34 977 82 10 27View on the mapWebsite
Cornudella de Montsant · 3.5 km away+34 977 821 396View on the mapWebsite
Cornudella de Montsant · 4.1 km away+34 977 821 106View on the mapWebsite
Cornudella de Montsant · 4.2 km away+34 977 262 013View on the map
Cornudella de Montsant · 4.3 km away+34 977 475 683View on the mapWebsite
Cornudella de Montsant · 4.4 km away+34 977 82 10 32View on the mapWebsite
Accessible
Cornudella de Montsant · 4.4 km away+34 977 82 10 04View on the mapWebsite
Accessible
Cornudella de Montsant · 4.5 km away+34 977 82 13 13View on the mapWebsite
Terrace
Cornudella de Montsant · 4.6 km away+34 977 821 077View on the mapWebsite
Cornudella de Montsant · 4.7 km away+34 636 108 235View on the map
Alforja · 4.8 km away+34 629 512 425View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Arbolí's market day. Every village has its own: better to ask than to make it up.
