Luis Fermín TURIEL PEREDO · CC BY-SA 4.0Coastal village
Arnuero is a municipality in the province and autonomous community of Cantabria, northern Spain.
The municipality is located in the northeastern portion of the province, and includes three small villages: Arnuero, Soano and Isla. Isla has two seaside districts, popular tourism destinations, Quejo (Cape Quejo) and Playa la Arena.
Text from Wikipedia (CC BY-SA)
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Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Cantabria already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Arnuero yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Arnuero · in the village+34 942 677 121View on the mapWebsite
Arnuero · in the village+34 623 377 891View on the mapWebsite
Arnuero · in the village+34 942 637 557View on the map
Arnuero · in the village+34 644 659 943View on the map
Arnuero · in the village+34 942679372View on the mapWebsite
Arnuero · in the village+34 665668741View on the mapWebsite
Arnuero · in the village+34 942 947 194View on the map
Arnuero · in the village+34 942 679 582View on the mapWebsite
Arnuero · in the village+34 942 679 669View on the mapWebsite
Arnuero · in the village+34 942 679 474View on the mapWebsite
Arnuero · in the village+34 696 994 855View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cantabria when they eat well.
White beans with cabbage and cured meats; the dish the northern weather calls for.
Hand-filleted one by one; the most serious tins on the Cantabrian coast.
Butter, sugar and egg from the Pas valleys; for breakfast or a snack.
Moist fresh-milk dessert, baked slowly.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Arnuero's market day. Every village has its own: better to ask than to make it up.
