Propiedad de User:Dionisio que la cede a Wikimedia Commons · CC BY-SA 3.0Village
Ayerbe is also the name of a village in the Broto municipality.
Ayerbe is a town in the Hoya de Huesca comarca, in the autonomous community of Aragon in Spain.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Ayerbe yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Ayerbe · in the village+34 974 380 259View on the map
Murillo de Gállego · 5.7 km away+34 659 279 128View on the mapWebsite
Murillo de Gállego · 8 km away+34 974 38 31 83View on the mapWebsite
Murillo de Gállego · 8.5 km away+34 974 342 401View on the map
Terrace
Murillo de Gállego · 8.6 km away+34 642 840 721View on the map
La Sotonera · 10.3 km away+34 974 270 011View on the mapWebsite
Sotonera (La) · 11.1 km away+34 616 493 792View on the mapWebsite
La Sotonera · 13.6 km away+34 974 270 241View on the mapWebsite
Las Peñas de Riglos · 18.6 km away+34 974382876View on the map
Nueno · 20.3 km away+34 974 27 10 64View on the mapWebsite
Nueno · 20.5 km away+34 670 776 860View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Ayerbe's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
