Lopezsuarez · CC0Mountain village
Beas de Granada is a town located in the province of Granada, southern Spain. As of 2009, the town had a population of 1050 inhabitants. The settlement is at a height of 1072 meters above sea level and therefore has good views of the sierra Nevada. It is within the Parque Natural de la Sierra de Huétor.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Beas de Granada yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Beas de Granada · in the village+34 646 698 636View on the mapWebsite
Beas de Granada · in the village+34 670 86 92 12View on the map
Beas de Granada · in the village+34 634 35 66 21View on the map
Huétor de Santillán · 3.1 km away+34 958 545 197View on the map
Huétor de Santillán · 3.1 km away+34 858 887 409View on the mapWebsite
Quéntar · 3.4 km away+34 958 485 294View on the map
Pinos Genil · 6.4 km away+34 958 488 730View on the map
Pinos Genil · 6.4 km away+34 958 488 545View on the mapWebsite
Pinos Genil · 6.4 km away+34 958 488 638View on the mapWebsite
Pinos Genil · 6.4 km away+34 958 488 509View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Beas de Granada's market day. Every village has its own: better to ask than to make it up.
