Zarateman · CC0Village
Becerril de Campos is a municipality located in the province of Palencia, Castile and León, Spain.
According to the 2004 census (INE), the municipality had a population of 1,028 inhabitants.
It is home to the football club CD Becerril.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Becerril de Campos yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Becerril de Campos · in the village+34 649 160 902View on the mapWebsite
Becerril de Campos · in the village+34 979833274View on the mapWebsite
Paredes de Nava · 6.6 km away+34613896273View on the mapWebsite
Paredes de Nava · 6.6 km away+34 979 830 495View on the map
Paredes de Nava · 6.7 km away+34 979 830 774View on the map
Grijota · 8 km away+34 605 840 019View on the mapWebsite
Monzón de Campos · 11.4 km away+34 979 808 314View on the mapWebsite
Monzón de Campos · 12 km away+34 979 80 82 71View on the mapWebsite
Monzón de Campos · 12.3 km away+34 979 808 314View on the mapWebsite
Autilla del Pino · 12.5 km away+34 979 182 523View on the mapWebsite
Autilla del Pino · 12.5 km away+34 979 769136View on the mapWebsite
Autilla del Pino · 12.5 km away+34 979 182 523View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Becerril de Campos's market day. Every village has its own: better to ask than to make it up.
