Town
Betanzos is a municipality in the autonomous community of Galicia in northwestern Spain in the province of A Coruña. It belongs to the comarca of Betanzos. In Roman times Betanzos was called Flauvium Brigantium or Brigantium, this claim is disputed by the neighboring town of A Coruña along with many historians. During the Medieval period the settlement was known as Carunio.
The town is located in a fertile valley close to the Atlantic Ocean, and it has one of the best preserved old quarters in Galicia. Noteworthy is the Igrexa de San Francisco (St Francis Church), erected in 1387 by order of count Fernán Pérez de Andrade, whose tomb, decorated with hunting scenes, is inside of the church. The Igrexa de Santiago (St James Church), built in the 15th century by the guild of tailors, has a main portal decorated with a horseback statue of Saint James. The town is on the English Way path of the Camino de Santiago.
Other sights in the town are several town palaces, a 16th-century clock tower, and the town walls, which preserve three of their original four gates.
There are two celebrations in Betanzos in August each year. At the festival of San Roque, a very large paper balloon is launched. Later in August, decorated boats sail along the Mandeo river to the nearby Os Caneiros.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Galicia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Betanzos yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Betanzos · in the village+34 981 772 703View on the map
Betanzos · in the village+34 622 468 417View on the mapWebsite
Betanzos · in the village+34 981 77 48 22View on the mapWebsite
Betanzos · in the village+34 881 860 210View on the mapWebsite
Betanzos · in the village+34 667 534 642View on the mapWebsite
Betanzos · in the village+34 981 770 008View on the map
Betanzos · in the village+34 981 775 500View on the map
Betanzos · in the village+34 881 337 271View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 35 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Galicia when they eat well.
Boiled in a copper pot, with paprika, coarse salt and oil; best on fair day.
Atlantic white from the Rías Baixas: fresh, saline and made for seafood.
Filled with marinated pork, cod or sardines; thin pastry, generous filling, and good cold too.
Mild, creamy and unmistakably shaped; for dessert with quince paste.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Betanzos's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.