Zarateman · CC0Village
The municipality of Boñar is located in the province of León, Castile and León, Spain. As per the 2010 census (INE), the municipality has a population of 2,085 inhabitants with almost all of the residents living in the main town of Boñar. In addition to Boñar, the municipality includes the villages of Adrados, Barrio de las Ollas, Las Bodas, Cerecedo, Colle, Llama, Felechas, Grandoso, Orones, Oville, Poblado del Pantano, Remellán, Rucayo, Valdecastillo, Valdehuesa, La Vega de Boñar, Veneros, Vozmediano, and Voznuevo. Most surrounding villages in the municipality of Boñar have between 10 and 30 permanent residents, but some of the larger villages have up to 250 villagers.
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Boñar yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
103 restaurants
103 restaurants
Boñar · in the village+34987735810View on the mapWebsite
Boñar · in the village+34 987 74 15 10View on the map
Boñar · in the village+34 606 55 47 70View on the map
Boñar · in the village+34 661 991152View on the mapWebsite
Boñar · in the village+34 987 735 300View on the map
Ercina (La) · 5.3 km away+34 987 742 005View on the map
Valdepiélago · 7.4 km away+34 987 741 365View on the mapWebsite
Valdelugueros · 10.7 km away+34 662 019 767View on the mapWebsite
La Ercina · 11 km away+34 646 594 628View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Boñar's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
