Village
El Burgo is a town and municipality in the province of Málaga, located in the autonomous community of Andalusia in southern Spain. It is located in the Sierra de las Nieves National Park, which was declared a Biosphere Reserve by UNESCO.
In February they have a carnaval. Saint Augustine is celebrated at the end of August with traditional costumes, music, food and religious singing.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in El Burgo yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Burgo (El) · in the village+34 653 866 915View on the mapWebsite
El Burgo · in the village+34 952 160 318View on the mapWebsite
Yunquera · 6 km away+34 952 482 506View on the mapWebsite
Yunquera · 6.5 km away+34 952 48 22 36View on the mapWebsite
Yunquera · 6.6 km away+34 603 064 711View on the map
Alozaina · 8 km away+34 952 480 772View on the map
Casarabonela · 9.3 km away+34 634 136 993View on the mapWebsite
Casarabonela · 9.3 km away+34 952 456 970View on the mapWebsite
Casarabonela · 9.3 km away+34 696 575 003View on the mapWebsite
Casarabonela · 9.7 km away+34 633 635 825View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed El Burgo's market day. Every village has its own: better to ask than to make it up.