Town
Cabanillas del Campo is a municipality of Spain located in the province of Guadalajara, Castilla–La Mancha. As of 2017, it has registered population of 9,947. The municipality includes 2 supermarkets, three primary schools, one secondary (high) school and many plazas. The municipality has experienced extensive growth since the 90s, and the 2000s and 2010s saw a surge in young families who find the town's safe, child-friendly environment and amenities ideal.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Cabanillas del Campo yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Cabanillas del Campo · in the village+34 949 324 600View on the mapWebsite
Cabanillas del Campo · in the village+34 949 410 780View on the mapWebsite
Cabanillas del Campo · in the village+34 643 042 515View on the map
Cabanillas del Campo · in the village+34 643 042 515View on the mapWebsite
Guadalajara · 3.7 km away+34 626 454 115View on the mapWebsite
Guadalajara · 4.2 km away+34 949 201 640View on the map
Guadalajara · 4.3 km away+34 949 022 048View on the mapWebsite
Marchamalo · 4.4 km away+34 627 403 258View on the mapWebsite
Alovera · 4.4 km away+34 677 881 083View on the mapWebsite
Marchamalo · 4.5 km away+34 949 250 215View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cabanillas del Campo's market day. Every village has its own: better to ask than to make it up.