Village
Calaceite (Spanish) or Calaceit (Catalan) is a municipality located in the Matarraña comarca, in the province of Teruel, Aragon, Spain. According to the 2004 census (INE), the municipality has a population of 1,145 inhabitants.
There are many ancient buildings of great architectural value in the town, as well as the ruins of an ancient Iberian village at San Antonio. This town is part of the Catalan-speaking area of Aragon.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Calaceite yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Calaceite · in the village+34 978 851 028View on the mapWebsite
Accessible
Calaceite · in the village+34 611 243 298View on the mapWebsite
Cretas · 10.1 km away+34 620 972 236View on the mapWebsite
Torre del Compte · 11.3 km away+34 676 113 231View on the mapWebsite
Maella · 12.1 km away+34 976 638 125View on the map
Horta de Sant Joan · 12.6 km away+34 621 193 113View on the mapWebsite
Horta de Sant Joan · 12.6 km away+34 977 435 555View on the mapWebsite
Arnes · 12.8 km away+34 977435560View on the map
Horta de Sant Joan · 12.9 km away+34 977 435 628View on the mapWebsite
Horta de Sant Joan · 13.2 km away+34 689 611 768View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Calaceite's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.