Pere López Brosa · CC BY-SA 4.0Coastal village
Caldes d'Estrac is a municipality in the comarca of Maresme in Catalonia, Spain. It is situated on the coast between Sant Vicenç de Montalt and Arenys de Mar. It is served by the main N-II road along the coast and by a station on the Renfe railway line.
Caldes d'Estrac was a fashionable spa town for the Barcelona bourgeoisie between 1875 and the 1920s for its thermal baths and beachside atmosphere. The massive flyover road built in the 1960s and the building of suburban residences in the 1990s did away with much of the quiet of the town.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Caldes d'Estrac yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Arenys de Mar · 2.8 km away+34 937 922 196View on the mapWebsite
Caldes d'Estrac · in the village+34 937 910 051View on the mapWebsite
Caldes d'Estrac · in the village+34 937 912 048View on the map
Caldes d'Estrac · in the village+34 937 912 601View on the mapWebsite
Caldes d'Estrac · in the village+34 937 913 188View on the mapWebsite
Caldes d'Estrac · in the village+34 937 913 272View on the mapWebsite
Caldes d'Estrac · in the village+34 682 839 614View on the mapWebsite
Caldes d'Estrac · in the village+34 93 791 04 59View on the mapWebsite
Caldes d'Estrac · in the village+34 937 915 186View on the mapWebsite
Caldes d'Estrac · in the village+34 937 913 200View on the mapWebsite
Caldes d'Estrac · in the village+34 608 145 984View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Caldes d'Estrac's market day. Every village has its own: better to ask than to make it up.
