Joan · CC BY 3.0Village
Callús is a municipality in the province of Barcelona and autonomous community of Catalonia, Spain.
The municipality covers an area of 12.5 square kilometres (4.8 sq mi) and the population in 2014 was 1,985, 158.8 inhabitants per square kilometre (411/sq mi).
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Callús yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Callús · in the village+34 938 361 883View on the mapWebsite
Callús · in the village+34 682 035 260View on the mapWebsite
Callús · in the village+34 938 360 397View on the map
Sant Joan de Vilatorrada · 1.2 km away+34 938 360 177View on the map
Sant Joan de Vilatorrada · 1.9 km away+34 938 764 251View on the mapWebsite
Santpedor · 3.5 km away+34 938 320 207View on the mapWebsite
Terrace
Santpedor · 4 km away+34 938 272 319View on the mapWebsite
Sant Joan de Vilatorrada · 4.1 km away+34 938 726 599View on the map
Manresa · 4.2 km away+34 938 764 089View on the mapWebsite
Sant Joan de Vilatorrada · 4.2 km away+34 938 765 341View on the map
Santpedor · 4.3 km away+34 931 788 995View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Callús's market day. Every village has its own: better to ask than to make it up.
