19Tarrestnom65 · CC BY-SA 4.0Village
Cañaveral de León is a town and municipality located in the province of Huelva, Spain. According to the 2005 census, it has a population of 419 inhabitants and covers a 35 km2 area (12.0 people/km2). It sits at an altitude of 533 m above sea level, and is 134 km from the capital.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Cañaveral de León yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Fuentes de León · 5.7 km away+34 924 714 101View on the map
Fuentes de León · 5.9 km away+34 665 56 83 61View on the map
Fuentes de León · 5.9 km away+34 660 492 767View on the map
Fuentes de León · 6.3 km away+34 924 724 560View on the mapWebsite
Arroyomolinos de León · 9.3 km away+34 686 949 235View on the map
Cumbres Mayores · 11.3 km away+34 959 710 076View on the mapWebsite
Cumbres Mayores · 11.6 km away+34 688 715 695View on the mapWebsite
Cumbres Mayores · 11.6 km away+34 639 250 248View on the mapWebsite
Cumbres Mayores · 11.7 km away+34 959 710 432View on the mapWebsite
Cumbres Mayores · 11.8 km away+34 665 650 468View on the map
Cortelazor · 12.2 km away+34 662 158 381View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cañaveral de León's market day. Every village has its own: better to ask than to make it up.
