Malopez 21 · CC BY-SA 4.0Town
Carbajosa de la Sagrada is a municipality in Salamanca province, western Spain, part of the autonomous community of Castile-Leon. It is located 4 kilometres (2.5 mi) from the city of Salamanca and as of 2016 had a population of 6,790 people. The municipality covers an area of 14 km2 (5.4 sq mi).
The village lies 789 metres (2,589 ft) above sea level.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Carbajosa de la Sagrada yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Carbajosa de la Sagrada · in the village+34 923 208 625View on the map
Carbajosa de la Sagrada · in the village+34 686 398 916View on the map
Carbajosa de la Sagrada · in the village+34 923 208 534View on the mapWebsite
Carbajosa de la Sagrada · in the village+34 923 197 712View on the mapWebsite
Carbajosa de la Sagrada · in the village+34 923 197 601View on the mapWebsite
Carbajosa de la Sagrada · in the village+34 923 096 060View on the map
Carbajosa de la Sagrada · in the village+34 923 190 319View on the mapWebsite
Carbajosa de la Sagrada · in the village+34 923 193 802View on the map
Carbajosa de la Sagrada · in the village+34 923 583 084View on the mapWebsite
Carbajosa de la Sagrada · in the village+34 675 283 486View on the mapWebsite
Carbajosa de la Sagrada · in the village+34 923 201 935View on the mapWebsite
Accessible
Carbajosa de la Sagrada · in the village+34 923 131 345View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Carbajosa de la Sagrada's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
