Malopez 21 · CC BY-SA 4.0Village
Carrascal de Barregas is a village and municipality in the province of Salamanca, western Spain, part of the autonomous community of Castile-Leon. It is located 10 kilometres (6.2 mi) from the city of Salamanca and as of 2016 has a population of 1,117 people. The municipality covers an area of 77 km2 (30 sq mi).
The village lies 797 metres (2,615 ft) above sea level.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 4 km away you can find: Casa Abilio (Salamanca)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Villamayor · 4.1 km away+34 923 440 135View on the map
Villamayor · 4.1 km away+34 661 199 799View on the map
Villamayor · 5.2 km away+34 624 177 873View on the mapWebsite
Villamayor · 5.9 km away+34 923 286 858View on the mapWebsite
Villamayor · 6 km away+34 923 289 503View on the mapWebsite
Salamanca · 6.2 km away+34 923192320View on the mapWebsite
Salamanca · 6.7 km away+34 615 025 229View on the mapWebsite
Salamanca · 7.1 km away+34 923 206 459View on the map
Salamanca · 7.1 km away+34 923 66 77 88View on the mapWebsite
Terrace
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Carrascal de Barregas's market day. Every village has its own: better to ask than to make it up.
