Diego Delso · CC BY-SA 4.0Mountain hamlet
Carrascosa is a village in Cuenca, Castile-La Mancha, Spain. The municipality covers an area of 71.47 square kilometres (27.59 sq mi) and as of 2011 had a population of 117 people.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla-La Mancha already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 7.6 km away you can find: Mesón Castilla (Beteta)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
25 restaurants
25 restaurants
Cañizares · 8.5 km away+34 722 182 938View on the map
Fuertescusa · 12.9 km away+34 648 03 06 21View on the map
Cañamares · 15.2 km away+34 969 310 237View on the map
Priego · 20.1 km away+34 622 408 906View on the map
Taravilla · 20.2 km away+34 949 831 162View on the map
Priego · 20.3 km away+34 969 31 10 29View on the mapWebsite
Peralejos de las Truchas · 21.3 km away+34 949837034View on the mapWebsite
Peralejos de las Truchas · 21.5 km away+34 949837008View on the mapWebsite
Peralejos de las Truchas · 21.6 km away+34 629 243 754View on the mapWebsite
Albalate de las Nogueras · 27.2 km away+34 667 972951View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Castilla-La Mancha when they eat well.
From Manchega sheep, with PDO; semi-cured or cured, never missing from the table.
Garden tomato, pepper and courgette, with a fried egg if you let yourself be spoiled.
The world's most expensive spice is harvested here by hand, flower by flower, every October.
Day-old bread, garlic and paprika; waste-not cooking that tastes of the countryside.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Carrascosa's market day. Every village has its own: better to ask than to make it up.
