Mountain hamlet
Cereceda de la Sierra is a municipality in the province of Salamanca, western Spain, part of the autonomous community of Castile-Leon. It is located 68 kilometres (42 mi) from the city of Salamanca and as of 2016 had a population of 75 people.
The vast majority of the population emigrated to other parts of Spain in the sixties and seventies but used to come back to his native land on summer holidays, most of them have a house in the village.
There is only one bar that agglutinates the shop and pub functions.
The romanic church, Ntra Sra del Rosario, and the Roman bridge called Puente Cantería, are the most important examples of the local architecture as well as the typical houses most of them rebuilt by the emigrants in the last twenty years.
There is a school building with a wall court behind to play typical Spanish sport as pelota with a racket or one hand and also to play traditional sport known as calva.
But the most popular game in this village is the tute, a popular card game which is played at the pubs all along the year and the losers occasionally have to paid the drinks that the winners consume as they are playing.
The local amateur football club is formed with the sons and grandsons of the local inhabitants that are proud of their parents and grandparents' land. It used to play a married-single match every year as part of the local summer celebrations.
The Sierra de Francia is the comarca that includes not only Cereceda but many small towns as El Cabaco, La Nava de Francia, Tamames and La Alberca that are typical places to visit on summer and very similar because all of them receive the emigrants that come back home to spend the summer holidays.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 3.1 km away you can find: Restaurante El Final (El Cabaco)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
96 restaurants
96 restaurants
El Cabaco · 3.1 km away+34 923 45 41 14View on the mapWebsite
El Cabaco · 3.2 km away+34 923 45 41 14View on the map
Cabaco (El) · 3.5 km away+34 923 164 000View on the mapWebsite
San Martín del Castañar · 5.3 km away+34 923 214 661View on the map
San Martín del Castañar · 5.3 km away+34 923 437 378View on the map
San Martín del Castañar · 5.4 km away+34 923 437 454View on the mapWebsite
San Martín del Castañar · 5.6 km away+34 923 43 72 47View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cereceda de la Sierra's market day. Every village has its own: better to ask than to make it up.