PEPE GADEIRAS · CC BY 4.0Coastal city
Chiclana de la Frontera is a town and municipality in southwest Spain, in the province of Cádiz, Andalucía, near the Gulf of Cádiz. It belongs to the association of municipalities of the Bay of Cádiz (Bahía de Cádiz), the provincial capital of Cádiz, Jerez de la Frontera, San Fernando, El Puerto de Santa María, Puerto Real and Rota which form the third largest metropolitan area in Andalusia, behind Seville and Málaga, and the twelfth largest in Spain. It is located 20 kilometres (12 miles) south-east of Cádiz, and borders the municipalities of San Fernando and Puerto Real to the north and Conil de la Frontera to the south. In 1877, the municipality's population was 11,677; in 2012, it was 81,473. It has a surface area is 203 square kilometres (78 sq mi) and a population density of 401 inhabitants / km2. The average elevation is 11 metres (36 ft) above sea level. The economy depends largely upon modern industry, especially salt processing, and tourism, and the municipality is known for its beaches such as the 6 kilometres (3.7 mi) long Playa de la Barrosa, hotels and golf courses in the resort of Novo Sancti Petri. The municipality contains the largest number of hotel beds in the Province of Cádiz and the Costa de la Luz. The town's newspaper, Viva Chiclana is distributed on Thursday mornings.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Chiclana de la Frontera yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Chiclana de la Frontera · in the village+34 956 531 100View on the mapWebsite
Chiclana de la Frontera · in the village+34 649 085 872View on the map
Chiclana de la Frontera · in the village+34 638 077 508View on the map
Chiclana de la Frontera · in the village+34 956 532 091View on the map
Chiclana de la Frontera · in the village+34 613 722 456View on the map
Chiclana de la Frontera · in the village+34 956 403 165View on the map
Chiclana de la Frontera · in the village+34 856 275 402View on the mapWebsite
Chiclana de la Frontera · in the village+34 956 507 701View on the map
Chiclana de la Frontera · in the village+34 601 363 093View on the mapWebsite
Chiclana de la Frontera · in the village+34 645 142 150View on the map
Chiclana de la Frontera · in the village+34 956 409 585View on the map
Chiclana de la Frontera · in the village+34 661 233 181View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 148 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Tuesday, 8:00 to 14:00
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
