19Tarrestnom65 · CC BY-SA 4.0Mountain village
Los Corrales is a city located in the province of Seville, Spain. According to the 2005 census (INE), the city has a population of 4,095 inhabitants.
Text from Wikipedia (CC BY-SA)
.svg/120px-Escudo_de_Los_Corrales_(Sevilla).svg.png){kind=small}
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Los Corrales yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Corrales (Los) · in the villageView on the mapWebsite
Corrales (Los) · in the village+34 955 917 315View on the map
Corrales (Los) · in the village+34 629 011 805View on the map
Corrales (Los) · in the village+34 955 917 373View on the map
Corrales (Los) · in the village+34 639 604 411View on the mapWebsite
Martín de la Jara · 1.8 km away+34 955 825 042View on the map
Martín de la Jara · 2.3 km away+34 645 318 584View on the map
Saucejo (El) · 10.2 km away+34 654 843 625View on the map
Saucejo (El) · 10.3 km away+34 625 492 332View on the map
Saucejo (El) · 10.4 km away+34 675 890 319View on the map
Sierra de Yeguas · 10.5 km away+34 627 378 927View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Los Corrales's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
