David Perez · CC BY 3.0Village
Corullón is a village and municipality located in the region of El Bierzo (the province of León, Castile and León, Spain). According to the 2010 census (INE), the municipality has a population of 1,122 inhabitants.
Text from Wikipedia (CC BY-SA)
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Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 0.9 km away you can find: Restaurante Camping El Lago (Villafranca del Bierzo)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Villafranca del Bierzo · 2.4 km away+34 987 540 200View on the mapWebsite
Villafranca del Bierzo · 2.7 km away+34 633 721 770View on the map
Villafranca del Bierzo · 2.9 km away+34 622 729 726View on the map
Villafranca del Bierzo · 2.9 km away+34 987 540 349View on the mapWebsite
Villafranca del Bierzo · 2.9 km away+34 987 540 076View on the mapWebsite
Villafranca del Bierzo · 2.9 km away+34 722 111 525View on the map
Villafranca del Bierzo · 2.9 km away+34 987 540 186View on the mapWebsite
Villafranca del Bierzo · 3 km away+34 636 968 047View on the map
Villafranca del Bierzo · 3.3 km away+34 987 540 055View on the mapWebsite
Terrace
Toral de los Vados · 4.9 km away+34 987 545 180View on the mapWebsite
Cacabelos · 5.7 km away+34 644 903 756View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Corullón's market day. Every village has its own: better to ask than to make it up.
