Cabcamp · CC BY-SA 4.0Mountain village
Cuevas Bajas is a town and municipality in the province of Málaga, part of the autonomous community of Andalusia in southern Spain. It belongs to the comarca of Nororma. It is part of the judicial district of Archidona. The municipality is situated 75 kilometers from Málaga and 495 km from Madrid In 2011 it had a population of 1,482 inhabitants. Its surface area is 16.53 km2. Cuevas Bajas has a density of 89.66 inhabitants/km2. The natives are called Cueveños.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Cuevas Bajas yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Cuevas Bajas · in the village+34 696 908 652View on the mapWebsite
Benamejí · 4.4 km away+34 952 034 000View on the mapWebsite
Benamejí · 4.4 km away+34 651 727 139View on the map
Encinas Reales · 4.4 km away+34 957 59 80 17View on the mapWebsite
Encinas Reales · 4.5 km away+34 645 975 109View on the map
Benamejí · 4.8 km away+34 957 530 169View on the map
Benamejí · 4.9 km away+34 957 530 655View on the mapWebsite
Benamejí · 5.1 km away+34 644 070 009View on the map
Benamejí · 5.1 km away+34 654 482 710View on the map
Benamejí · 5.4 km away+34 956 727 018View on the map
Benamejí · 5.6 km away+34 608 491 402View on the mapWebsite
Benamejí · 5.6 km away+34 957 531 077View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cuevas Bajas's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
