Mountain village
Culla is a municipality in the comarca of Alt Maestrat, Castellón, Valencia, Spain.
The town is located on a 1,121 m high mountain, right to the SE of the town rises the 1,090 m high Tossal de la Serrà and further away the 1,087 m high Esparreguera, the tallest summit of the Serra d'Esparreguera. Nearby Montlleó River hides canyons only accessible from Culla.
Culla has a population of 633 inhabitants.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Valencia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Culla yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
116 restaurants
116 restaurants
Culla · in the village+34 649 33 48 91View on the mapWebsite
Culla · in the village+34608690440View on the mapWebsite
Benassal · 3.8 km away+34 964 431 094View on the mapWebsite
Benafigos · 7.7 km away+34 964 370 361View on the mapWebsite
Sierra Engarcerán · 11.1 km away+34 689 930 004View on the mapWebsite
Sierra Engarcerán · 11.4 km away+34 671 336 753View on the mapWebsite
Vistabella del Maestrazgo · 11.7 km away+34 964 389 042View on the mapWebsite
Vistabella del Maestrat · 11.8 km away+34 964 389 025View on the mapWebsite
Villafranca del Cid/Vilafranca · 12.8 km away+34 685 856 386View on the mapWebsite
Vistabella del Maestrat · 13 km away+34 619 44 63 35View on the map
Atzeneta del Maestrat · 13.1 km away+34 695 245 036View on the map
Ares del Maestrat · 13.1 km away+34 964 44 30 88View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What almost never fails in a village like Culla.
From a wood-fired oven if you're lucky; ask what time the batch comes out.
There's almost always a cheesemaker nearby; the local shop will know which one.
From local beekeepers: wildflower or rosemary, depending on the hills.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Culla's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.