agracier - NO VIEWS · CC BY-SA 3.0Mountain village
Cúllar is a municipality located in the province of Granada, Spain. According to the 2005 census (INE), the town had a population of 4,898 inhabitants.
A square is named after the linguist Gregorio Salvador Caja, one of the most famous personalities of the town.
Text from Wikipedia (CC BY-SA)
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Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Cúllar yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Cúllar · in the village+34 699 826 310View on the mapWebsite
Cúllar · in the village+34 958 732 697View on the map
Cúllar · in the village+34 958 730 288View on the map
Vegetarian options
Cúllar · in the village+34 958 73 80 00View on the mapWebsite
Accessible
Baza · 15.8 km away+34 958 34 22 48View on the mapWebsite
Terrace
Baza · 16.6 km away+34 858 70 08 05View on the mapWebsite
Baza · 17 km away+34 663 742 428View on the map
Orce · 17.4 km away+34 618771148View on the mapWebsite
Orce · 17.5 km away+34 680 441 677View on the mapWebsite
Orce · 17.6 km away+34 628 685 832View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Cúllar's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
