Coastal city
El Ejido is a municipality of Almería province, in the autonomous community of Andalusia, Spain. It is located 32 km from Almería with a surface area of 227 km2, and as reported in 2014 had 84,144 inhabitants. El Ejido is the centre of production for fruit and vegetables in the "Comarca de El Poniente". The work opportunities the city provides attract many foreign farmhands, who look for jobs mainly in the greenhouses there. Some greenhouses have begun using computer-controlled hydroponics systems, thus saving on labour, improving efficiency and the local economy.
In close proximity to the city along the coast line is situated Almerimar, a popular destination for tourism and relaxation.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in El Ejido yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Ejido (El) · in the village+34 950 482 642View on the mapWebsite
Ejido (El) · in the village+34 602 323 989View on the mapWebsite
Ejido (El) · in the village+34 622 896 738View on the map
Ejido (El) · in the village+34 950 484 094View on the map
Ejido (El) · in the village+34 950 956 635View on the mapWebsite
Ejido (El) · in the village+34 950 571 046View on the map
Ejido (El) · in the village+34 950 573 140View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 148 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed El Ejido's market day. Every village has its own: better to ask than to make it up.
The 12 closest to the centre, out of 16 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.