Juan Emilio Prades Bel · CC BY 4.0Mountain hamlet
Ferreruela de Huerva, or simply Ferreruela, is a municipality located in the Jiloca Comarca, province of Teruel, Aragon, Spain. According to the 2010 census, the municipality has a population of 74 inhabitants.
Ferreruela is located in the Sierra de Cucalón area and it is named after the Huerva River.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Ferreruela de Huerva yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
29 restaurants
29 restaurants
Ferreruela de Huerva · in the village+34 978 073 816View on the map
Anento · 8.6 km away+34 672 600 990View on the mapWebsite
Burbáguena · 10.5 km away+34 665 875 845View on the mapWebsite
Villadoz · 12.8 km away+34 976 362 464View on the mapWebsite
Calamocha · 14.7 km away+34 978 73 22 63View on the map
Herrera de los Navarros · 15.8 km away+34 656 698 230View on the map
Calamocha · 16.8 km away+34 978 730 203View on the mapWebsite
Calamocha · 16.8 km away+34 978 73 02 77View on the mapWebsite
Calamocha · 16.9 km away+34 685 951 856View on the map
Calamocha · 17 km away+34 978 731 872View on the mapWebsite
Calamocha · 17.1 km away+34 978 731 786View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Ferreruela de Huerva's market day. Every village has its own: better to ask than to make it up.
