Coastal village
Fisterra is a municipality in the province of A Coruña, in the autonomous community of Galicia, Spain. It belongs to the comarca of Fisterra. Fisterra is on Cape Finisterre, an alternative final destination for pilgrims on the Way of St. James who seek to travel beyond Santiago de Compostela.
Fisterra is on the rocky Costa da Morte (Galician: "Coast of Death"), named because of the large number of shipwrecks along these shores. The name Fisterra comes from Latin FINIS TERRAE, meaning "Land's End". This name stems from the fact that this area is on a remote peninsula that is one of the westernmost points of land in Galicia, and hence in Spain.
Fisterra is an ancient port and fishing village, formed by narrow streets leading to the Plaza de Ara Solis. The chapel of Nosa Señora do Bon Suceso, dating from the 18th century, is on the plaza. There is a lighthouse on a 600-metre promontory called "Monte Facho" at the tip of Cape Finisterre overlooking the Atlantic Ocean. On the road up to the lighthouse is the parish church of Santa María de Fisterra which contains the Chapel of Santo Cristo.
Fisterra is 108 km from A Coruña, and 98 km from Santiago de Compostela.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Galicia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Fisterra yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Fisterra · in the village+34 981 971 270View on the mapWebsite
Fisterra · in the village+34 981 740 077View on the map
Fisterra · in the village+34 661 860 525View on the map
Fisterra · in the village+34881560924View on the mapWebsite
Terrace
Fisterra · in the village+34 981 740 722View on the mapWebsite
Fisterra · in the village+34 625 485 318View on the map
Fisterra · in the village+34 981 740 311View on the mapWebsite
Fisterra · in the village+34 981 740 697View on the mapWebsite
Fisterra · in the village+34 981 740 394View on the mapWebsite
Fisterra · in the village+34 687 97 94 42View on the map
Terrace
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Galicia when they eat well.
Boiled in a copper pot, with paprika, coarse salt and oil; best on fair day.
Atlantic white from the Rías Baixas: fresh, saline and made for seafood.
Filled with marinated pork, cod or sardines; thin pastry, generous filling, and good cold too.
Mild, creamy and unmistakably shaped; for dessert with quince paste.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Fisterra's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.