Diego Delso · CC BY-SA 4.0Mountain hamlet
Fonfría is a municipality located in the Jiloca Comarca, province of Teruel, Aragon, Spain. At the time of the 2010 census the municipality had a population of 30 inhabitants.
Fonfría is located in the Sierra de Cucalón area, close to the sources of the Huerva River.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 16 km away you can find: El Rincon De La Abuela (Torre los Negros)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
29 restaurants
29 restaurants
Torre los Negros · 16 km away+34 638 860 521View on the map
Ferreruela de Huerva · 17.1 km away+34 978 073 816View on the map
Calamocha · 18.8 km away+34 978 73 22 63View on the map
Herrera de los Navarros · 19.2 km away+34 656 698 230View on the map
Calamocha · 19.5 km away+34 978 73 02 77View on the mapWebsite
Calamocha · 19.6 km away+34 685 951 856View on the map
Calamocha · 19.7 km away+34 978 730 203View on the mapWebsite
Calamocha · 19.8 km away+34 978 731 786View on the mapWebsite
Calamocha · 20 km away+34 978 731 872View on the mapWebsite
Calamocha · 20.2 km away+34 978 071 513View on the mapWebsite
Burbáguena · 21.8 km away+34 665 875 845View on the mapWebsite
Anento · 22.6 km away+34 672 600 990View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Fonfría's market day. Every village has its own: better to ask than to make it up.
