Town
Les Franqueses del Vallès is a municipality in the comarca of the Vallès Oriental in Catalonia, Spain. It lies to the north of Granollers, the capital and largest city in the comarca. The municipality covers an area of 29.1 km2, and has about 20,000 inhabitants.
It is divided into five neighbourhoods: Bellavista, Corró d'Amunt, Corró d'Avall, Llerona and Marata.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Les Franqueses del Vallès yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Granollers · 1.4 km away+34 938 700 312View on the mapWebsite
Franqueses del Vallès (Les) · in the village+34 630 357 193View on the map
Franqueses del Vallès (Les) · in the village+34 931 188 327View on the map
Les Franqueses del Vallès · in the village+34 938 403 039View on the mapWebsite
Les Franqueses del Vallès · in the village+34 938 49 55 35View on the mapWebsite
Franqueses del Vallès (Les) · in the village+34 938 616 107View on the map
Les Franqueses del Vallès · in the village+34 938463040View on the map
Franqueses del Vallès (Les) · in the village+34 930 214 060View on the mapWebsite
Les Franqueses del Vallès · in the village+34 938405865View on the mapWebsite
Les Franqueses del Vallès · in the village+34 938 618 389View on the map
Franqueses del Vallès (Les) · in the village+34 938 616 000View on the mapWebsite
Franqueses del Vallès (Les) · in the village+34 605 816 952View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Sunday, 9:00 to 14:00
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.