Mountain village
El Frasno is a municipality in the province of Zaragoza, Aragon, Spain. According to the 2004 census (INE), the municipality had a population of 476 inhabitants.
This town is located in the Sierra de Vicort range close to the Carretera Nacional N-II highway. The Puerto del Frasno mountain pass is named after it. According to the 2010 census the town had a population of 141 inhabitants.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Aragón already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 6.8 km away you can find: Togi Tavern 1982 (Morata de Jalón)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
81 restaurants
81 restaurants
Morata de Jalón · 6.8 km away+34 976 605 549View on the mapWebsite
Calatayud · 9.5 km away+34 976 891 913View on the map
Almunia de Doña Godina (La) · 11.8 km away+34 659 669 360View on the map
Calatayud · 11.9 km away+34 680 675 421View on the map
Almunia de Doña Godina (La) · 11.9 km away+34 632 206 075View on the mapWebsite
La Almunia de Doña Godina · 11.9 km away+34 976 600 602View on the mapWebsite
La Almunia de Doña Godina · 11.9 km away+34 976 811 763View on the mapWebsite
Almunia de Doña Godina (La) · 11.9 km away+34 611 301 460View on the mapWebsite
Almunia de Doña Godina (La) · 11.9 km away+34 640 262 647View on the mapWebsite
La Almunia de Doña Godina · 12 km away+34 976 601 037View on the mapWebsite
Almunia de Doña Godina (La) · 12.1 km away+34 876 039 436View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Aragón when they eat well.
PGI young lamb, roasted or grilled; the Aragonese feast-day dish.
Sausage cured in Pyrenean air; grilled or in a mid-morning sandwich.
A vegetable from the Ebro market gardens, humble and exquisite with a good oil.
With designation of origin, bagged one by one on the tree.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed El Frasno's market day. Every village has its own: better to ask than to make it up.