AlvarCM · CC BY-SA 4.0Village
Fresnillo de las Dueñas is a municipality located in the province of Burgos, Castile and León, Spain. According to the 2004 census (INE), the municipality has a population of 349 inhabitants.
On 1 February 1095, Count García Ordóñez and his wife, Infanta Urraca Garcés, sister of Sancho IV of Navarre, granted a fuero of privileges to Fresnillo, then a part of their lordship centred on Nájera.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Fresnillo de las Dueñas yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Aranda de Duero · 4.3 km away+34 947 50 02 77View on the mapWebsite
Fresnillo de las Dueñas · in the village+34 947 538 057View on the map
Aranda de Duero · 3.4 km away+34 947 511 142View on the mapWebsite
Aranda de Duero · 3.8 km away+34 947 505 771View on the map
Aranda de Duero · 4 km away+34 947 55 60 34View on the mapWebsite
TerraceAccessible
Aranda de Duero · 4.1 km away+34 947 093 516View on the map
Aranda de Duero · 4.1 km away+34 947 513 375View on the map
Aranda de Duero · 4.1 km away+34 947 718 151View on the mapWebsite
Aranda de Duero · 4.2 km away+34 947 51 44 45View on the mapWebsite
Vegetarian options
Aranda de Duero · 4.2 km away+34 947 048 151View on the map
Terrace
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Fresnillo de las Dueñas's market day. Every village has its own: better to ask than to make it up.
