niall62 from Paris, France · CC BY-SA 2.0Coastal village
Callejuelas moriscas encaladas a 7 km del mar, miel de caña con denominación propia y 300 días de sol. Comunidad internacional asentada y buena conexión con Málaga.
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Frigiliana yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Frigiliana · in the village+34 952 533 497View on the mapWebsite
Frigiliana · in the village+34 952 533 009View on the map
Frigiliana · in the village+34 664 22 65 11View on the mapWebsite
Frigiliana · in the village+34644455039View on the map
Frigiliana · in the village+34 952 534 430View on the map
Frigiliana · in the village+34 615 715 701View on the mapWebsite
Frigiliana · in the village+34 605 865 128View on the mapWebsite
Frigiliana · in the village+34 952 53 31 85View on the mapWebsite
Frigiliana · in the village+34 952533291View on the mapWebsite
Terrace
Frigiliana · in the village+34 622 217 422View on the mapWebsite
Frigiliana · in the village+34 687 694 636View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Thursday, 8:00 to 13:00
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
