Juanma232 · CC BY-SA 4.0Village
Fuenmayor is a town located in the province of La Rioja, Spain. It is located ten kilometers from Logroño, the capital of La Rioja.
The town borders the Ebro river, the Basque-Aragonese freeway and railroad Logroño-Vitoria. Several industries and important warehouses have benefited from this strategic situation, which has also bolstered a constant increase of the population. There are 3,159 inhabitants.INE
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of La Rioja already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Fuenmayor yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Fuenmayor · in the village+34 941450044View on the mapWebsite
Fuenmayor · in the village+34 941450105View on the mapWebsite
Fuenmayor · in the village+34 941 451 178View on the map
Fuenmayor · in the village+34 614 125 113View on the map
Fuenmayor · in the village+34 941 450 152View on the map
Fuenmayor · in the village+34 941 451 367View on the mapWebsite
Fuenmayor · in the village+34 941 450 962View on the mapWebsite
Fuenmayor · in the village+34 941 450 052View on the mapWebsite
Fuenmayor · in the village+34 941 450 668View on the mapWebsite
Fuenmayor · in the village+34 941450422View on the mapWebsite
Navarrete · 4.1 km away+34941124094View on the mapWebsite
Navarrete · 4.2 km away+34 639 861 110View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in La Rioja when they eat well.
With chorizo and paprika, broken by hand to thicken the broth; a cellar dish.
Lamb grilled over vine shoots, a harvest-time custom.
Spain's oldest designation of origin; ask about the family wineries.
Wood-roasted and hand-peeled, from the Ebro market gardens.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Fuenmayor's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
