Autor desconocido · CC BY-SA 3.0Hamlet
Fulleda is a village in the comarca of Les Garrigues, in the province of Lleida, in Catalonia, Spain. It has a population of 87 (register office, 2025).
The population is about 115. The economy of the village is agrarian, with the cultivation on its unirrigated land of almonds, cereals, vineyard, olives, etc.
Fulleda is situated in the east of Les Garrigues, near the comarca of Conca de Barberà, and about 40 kilometers from Lleida, the capital of the province of the same name.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 4.5 km away you can find: El Sindicat de Tarrés (Tarrés)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Tarrés · 4.5 km away+34 676 667 575View on the mapWebsite
Terrace
Vimbodí i Poblet · 6.9 km away+34 977 368 886View on the mapWebsite
TerraceAccessible
Vimbodí i Poblet · 7 km away+34 977 87 81 01View on the map
Terrace
Vimbodí i Poblet · 8.3 km away+34 977878375View on the map
L'Albi · 8.5 km away+34 973 175 719View on the mapWebsite
Vallbona de les Monges · 8.9 km away+34 973 330 270View on the mapWebsite
L'Espluga de Francolí · 9.7 km away+34 977 871 871View on the mapWebsite
Espluga de Francolí (L') · 9.7 km away+34 636 693 821View on the map
Espluga de Francolí (L') · 9.7 km away+34 645 999 069View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Fulleda's market day. Every village has its own: better to ask than to make it up.
