Town
Gondomar is a municipality in the province of Pontevedra, in the autonomous community of Galicia, Spain. It belongs to the comarca of Vigo. It was the hometown of Don Diego Sarmiento de Acuña, conde de Gondomar, one of the most renowned diplomats of Spanish imperial times, the main instigator of the "Spanish Match" that would have joined Charles I of England and the Infanta Maria Anna in marriage.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Galicia already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Gondomar yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Gondomar · in the village+34 986 369 983View on the mapWebsite
Gondomar · in the village+34 986 360 227View on the mapWebsite
Gondomar · in the village+34 986 369 400View on the map
Gondomar · in the village+34 682 131 311View on the map
Gondomar · in the village+34986353813View on the mapWebsite
Gondomar · in the village+34 666410495View on the mapWebsite
Gondomar · in the village+34 986 468 307View on the map
Nigrán · 3.8 km away+34 986 153 993View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Galicia when they eat well.
Boiled in a copper pot, with paprika, coarse salt and oil; best on fair day.
Atlantic white from the Rías Baixas: fresh, saline and made for seafood.
Filled with marinated pork, cod or sardines; thin pastry, generous filling, and good cold too.
Mild, creamy and unmistakably shaped; for dessert with quince paste.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Gondomar's market day. Every village has its own: better to ask than to make it up.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.