Simon Burchell · CC BY-SA 4.0Village
Gradefes is a municipality located in the province of León, Castile and León, Spain. As of 2010, the municipality has a population of 1,076 inhabitants.
Sights include the all-female Cistercian monastery of Santa María la Real, founded in 1177, the church of San Miguel de Escalada, the parish church of the Assumption (12th century, in the hamlet of Villarmún), and the ruined monastery of San Pedro de Eslonza.
Text from Wikipedia (CC BY-SA)
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Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 1.9 km away you can find: Aitalas (Cubillas de Rueda)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Cubillas de Rueda · 1.9 km away+34 987 622 462View on the mapWebsite
Valdepolo · 7.8 km away+34 605681807View on the map
Accessible
Valdepolo · 10.2 km away+34 987 33 64 02View on the mapWebsite
Vegas del Condado · 13.8 km away+34 639 881 931View on the map
Santa Colomba de Curueño · 15.3 km away+34 987342026View on the map
Almanza · 16 km away+34 628 903 724View on the map
Mansilla de las Mulas · 19.5 km away+34 987 310359View on the map
Santas Martas · 19.7 km away+34 613 357 776View on the map
Villasabariego · 20.4 km away+34 987312164View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Gradefes's market day. Every village has its own: better to ask than to make it up.
