Hans Hillewaert · CC BY-SA 3.0Village
Horta de Sant Joan is a village and municipality in comarca of Terra Alta in Catalonia, Spain. It has a population of 1,150 (register office, 2025).
Pablo Picasso spent a year in this town and developed a considerable amount of his artistic skills in the town.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cataluña already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Horta de Sant Joan yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Horta de Sant Joan · in the village+34 621 193 113View on the mapWebsite
Horta de Sant Joan · in the village+34 977 435 628View on the mapWebsite
Horta de Sant Joan · in the village+34 977 435 555View on the mapWebsite
Horta de Sant Joan · in the village+34 689 611 768View on the mapWebsite
Arnes · 5.8 km away+34 977435560View on the map
Bot · 8.4 km away+34 636 116 999View on the mapWebsite
Cretas · 9.1 km away+34 620 972 236View on the mapWebsite
Prat de Comte · 10.7 km away+34 977 428 306View on the map
Alfara de Carles · 11.5 km away+34 977 455 127View on the map
Alfara de Carles · 11.5 km away+34 977 267 575View on the mapWebsite
Calaceite · 12.5 km away+34 978 851 028View on the mapWebsite
Accessible
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cataluña when they eat well.
Bread, ripe tomato, oil and salt: the base of any Catalan table.
Spring onions charred over flames, January to March, bib on.
Fresh sausage grilled with sautéed beans; hearty and honest.
Egg-yolk custard with a sugar crust caramelised on the spot.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Horta de Sant Joan's market day. Every village has its own: better to ask than to make it up.
