Ziegler175 · CC BY-SA 3.0Mountain village
La Iruela is a town located in the province of Jaén, Andalusia, Spain. It sits on a peak of the Sierra de Cazorla and is home to the ruins of an 11th-century Moorish, and later Templar, fortress which towers over the road from Cazorla to the Sierras de Cazorla, Segura y Las Villas Natural Park. According to the 2005 census (INE), the city has a population of 1894 inhabitants.
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in La Iruela yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
La Iruela · in the village+34 685 137 316View on the map
Accessible
Iruela (La) · in the village+34 623 152 125View on the map
Iruela (La) · in the village+34 639 731 825View on the map
La Iruela · in the village+34 953 727 315View on the mapWebsite
La Iruela · in the village+34 608 729 646View on the mapWebsite
La Iruela · in the village+34 626 52 50 36View on the mapWebsite
Iruela (La) · in the village+34 647 630 551View on the mapWebsite
Iruela (La) · in the village+34 608 729 646View on the map
Cazorla · 0.2 km away+34 623 152 125View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed La Iruela's market day. Every village has its own: better to ask than to make it up.
