Ángel M. Felicísimo · CC BY 4.0Village
Llera is a Spanish municipality in the province of Badajoz, Extremadura, western Spain. According to the 2014 census, the municipality has a population of 905 inhabitants.
Text from Wikipedia (CC BY-SA)
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Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Extremadura already says a lot.
See the restaurants on the mapThere are no restaurants in this village. 7 km away you can find: Campo Abierto (Valencia de las Torres)
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
67 restaurants
67 restaurants
Hinojosa del Valle · 11.6 km away+34 620 945 356View on the map
Hornachos · 11.8 km away+34 924 534 024View on the map
Hornachos · 16.6 km away+34 667 859 996View on the mapWebsite
Villagarcía de la Torre · 17.4 km away+34 924122225View on the map
Ribera del Fresno · 19.4 km away+34 618 308 979View on the map
Campillo de Llerena · 20.7 km away+34 924 770 038View on the map
Campillo de Llerena · 21 km away+34 924 770 304View on the map
Llerena · 21.8 km away+34 924870050View on the map
Accessible
Llerena · 23.1 km away+34 924 871 088View on the map
Llerena · 23.2 km away+34 924 873 831View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Extremadura when they eat well.
From pigs raised in the dehesa pastures; the Extremaduran larder starts here.
Creamy sheep's cheese eaten with a spoon, with the rind as a lid.
Bread, paprika and pork crackling: a shepherds' breakfast that is now a Sunday dish.
Smoked over holm-oak wood; it gives colour and soul to half of Spanish cooking.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Llera's market day. Every village has its own: better to ask than to make it up.
