Village
Luena is a municipality located in the autonomous community of Cantabria, Spain. According to the 2007 census, the municipality has a population of 831 inhabitants. Its capital is San Miguel de Luena. The municipality consists of a valley which runs from the Cantabrian Mountains to the North, until it reaches the valley of the river Pas. It is a markedly rural area, where the traditional economic activity evolves around the cow.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Cantabria already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Luena yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Campoo de Yuso · 6.7 km away+34 942778351View on the mapWebsite
Campoo de Yuso · 8.6 km away+34 942 778 354View on the map
Campoo de Yuso · 8.6 km away+34 942 778 494View on the mapWebsite
Campoo de Yuso · 8.8 km away+34 942 77 83 40View on the mapWebsite
Campoo de Yuso · 10 km away+34622629037View on the map
Corvera de Toranzo · 10.5 km away+34 942 594 029View on the mapWebsite
Campoo de Yuso · 10.9 km away+34 622 629 037View on the mapWebsite
Vega de Pas · 11.1 km away+34 637 582 744View on the mapWebsite
Vega de Pas · 11.1 km away+34 942 595 072View on the map
Corvera de Toranzo · 11.1 km away+34 623 815 214View on the map
Vega de Pas · 11.2 km away+34 942 595 003View on the map
Vega de Pas · 11.2 km away+34 942 59 50 50View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Cantabria when they eat well.
White beans with cabbage and cured meats; the dish the northern weather calls for.
Hand-filleted one by one; the most serious tins on the Cantabrian coast.
Butter, sugar and egg from the Pas valleys; for breakfast or a snack.
Moist fresh-milk dessert, baked slowly.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Luena's market day. Every village has its own: better to ask than to make it up.