Ввласенко · CC BY-SA 3.0Provincial capital
Málaga is a municipality of Spain and the capital of the province of Málaga, in the autonomous community of Andalusia. With a population of 592,346 in 2024, it is the 2nd-largest city in Andalusia and the 6th-largest in the country. It lies in Southern Iberia on the Costa del Sol ('Coast of the Sun') of the Mediterranean, primarily on the left bank of the Guadalhorce. The urban core originally developed in the space between the Gibralfaro Hill and the Guadalmedina.
Málaga's history spans about 2,800 years, making it one of the oldest continuously inhabited cities in Western Europe. According to most scholars, it was founded about 770 BC by the Phoenicians from Tyre as Malaka. From the 6th century BC the city was under the hegemony of Ancient Carthage, and from 218 BC, it was under Roman rule, economically prospering owing to garum production. In the 8th century, after a period of Visigothic and Byzantine rule, it was placed under Islamic rule. In 1487, the Crown of Castile gained control in the midst of the Granada War. In the 19th century, the city underwent a period of industrialisation followed by a decay in all socioeconomic parameters in the last third of the century.
The most important business sectors in Málaga are tourism, construction and technology services, but other sectors such as transportation and logistics are beginning to expand. Málaga has consolidated as a tech hub, with companies mainly concentrated in the Málaga TechPark (Technology Park of Andalusia). It hosts the headquarters of the region's largest bank, Unicaja, and it is the fourth-ranking city in Spain in terms of economic activity.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Andalucía already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Málaga yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Málaga · in the village+34 952 220 419View on the mapWebsite
Málaga · in the village+34 951 773 982View on the mapWebsite
Málaga · in the village+34 952 062 002View on the mapWebsite
Málaga · in the village+34 951 130 069View on the map
Málaga · in the village+34 603 723 623View on the mapWebsite
Málaga · in the village+34 952 219 367View on the map
Málaga · in the village+34 951 767 835View on the map
Málaga · in the village+34 952 642 700View on the mapWebsite
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
The 30 closest to the centre, out of 948 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Andalucía when they eat well.
Tomato, oil and bread, well chilled in summer; every household has its own touch.
From the Andalusian sierras, thinly hand-carved; order the tapa with your wine.
A good share of the world's extra virgin olive oil is made here, and breakfast is bread with it.
Flour, clean oil and a quick fry; a coastal custom that climbs to the sierra.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
Market day: Thursday, Saturday and Sunday
The 12 closest to the centre, out of 130 in the municipality.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
