Village
Malpartida de Plasencia is a municipality located in the province of Cáceres, Extremadura, Spain. According to the 2015 census (INE), the municipality has a population of 4714 inhabitants.
Text from Wikipedia (CC BY-SA)
Keep exploring
Where to eat
We don't have verified restaurants here yet, but the larder of Extremadura already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Malpartida de Plasencia yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
120 restaurants
120 restaurants
Malpartida de Plasencia · in the village+34 927 404 084View on the map
Plasencia · 4.2 km away+34 635 039 925View on the mapWebsite
Plasencia · 5.9 km away+34 927 423 109View on the map
Plasencia · 6.2 km away+34 927 414 746View on the map
Plasencia · 6.2 km away+34 927 415 311View on the mapWebsite
Plasencia · 6.2 km away+34 927 421 719View on the map
Plasencia · 6.2 km away+34 927 316 852View on the mapWebsite
Plasencia · 6.3 km away+34 927 422 955View on the mapWebsite
Plasencia · 6.3 km away+34 672 252 286View on the map
Plasencia · 6.3 km away+34 613 238 130View on the mapWebsite
Plasencia · 6.4 km away+34 927 289 679View on the map
Plasencia · 6.4 km away+34 927 289 679View on the map
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Extremadura when they eat well.
From pigs raised in the dehesa pastures; the Extremaduran larder starts here.
Creamy sheep's cheese eaten with a spoon, with the rind as a lid.
Bread, paprika and pork crackling: a shepherds' breakfast that is now a Sunday dish.
Smoked over holm-oak wood; it gives colour and soul to half of Spanish cooking.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Malpartida de Plasencia's market day. Every village has its own: better to ask than to make it up.
