Village
Manzanal de Arriba is a municipality located in the province of Zamora, Castile and León, Spain. According to the 2004 census (INE), the municipality has a population of 439 inhabitants.
Text from Wikipedia (CC BY-SA)
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Where to eat
We don't have verified restaurants here yet, but the larder of Castilla y León already says a lot.
See the restaurants on the mapWe haven't verified any table with its owner in Manzanal de Arriba yet. In the meantime, these are the restaurants mapped in the surrounding area.
Up to 30 km around, according to OpenStreetMap and Overture Maps. No ratings or prices: call before you go.
86 restaurants
86 restaurants
Manzanal de Arriba · in the village+34 625 577 457View on the map
Mombuey · 9.7 km away+34 641 70 58 85View on the map
Mombuey · 9.7 km away+34 686 984 308View on the map
Mombuey · 10.1 km away+34 980 642 715View on the mapWebsite
Villardeciervos · 13.9 km away+34 672 861 556View on the mapWebsite
Puebla de Sanabria · 16.2 km away+34 980 620 000View on the mapWebsite
Terrace
Puebla de Sanabria · 16.8 km away+34 980 620 049View on the mapWebsite
Puebla de Sanabria · 17 km away+34 615 364 828View on the mapWebsite
Terrace
Puebla de Sanabria · 17.1 km away+34 980 620 060View on the mapWebsite
Puebla de Sanabria · 17.1 km away+34 980 620 001View on the mapWebsite
Puebla de Sanabria · 17.3 km away+34 980 620 190View on the mapWebsite
Puebla de Sanabria · 17.3 km away+34 980 62 02 42View on the mapWebsite
Terrace
Data from OpenStreetMap (ODbL) and Overture Maps (CDLA-Permissive-2.0): what has been mapped with its name. If your restaurant is missing or you want to manage it, sign up as a professional.
For a coffee, a drink or a bite in the village.
Data from Overture Maps (CDLA-Permissive-2.0). No opening hours: call before you go.
What people eat in Castilla y León when they eat well.
Suckling lamb in a wood-fired oven, with salad and local red wine.
Rice and onion, griddled until crisp.
Hard-paste Castilian cured cheese; with candeal bread and a young red.
Ribera, Toro, Bierzo: several serious wine appellations in the region.
Almost every village has its market day and its producers: the cheesemaker, the baker, the vegetable garden next door. Ask at the tourist office or the bar on the square; they'll tell you where to buy straight from the maker.
We haven't confirmed Manzanal de Arriba's market day. Every village has its own: better to ask than to make it up.